Garlic Mashed Potatoes and Beef Bake

[dalajune]

Garlic Mashed Potatoes and Beef Bake (Shepherd's Pie)



INGREDIENTS

* 1 pound ground beef (salt, pepper, garlic powder to taste)
* 1 (10.75 ounce) can Campbell's Condensed Cream of Mushroom with Roasted Garlic Soup
* 1 tablespoon Worcestershire sauce
* 1 (16 ounce) bag frozen vegetable combination (broccoli, cauliflower, carrots), THAWED

* 1 1/2 cups water
* 3 tablespoons margarine or butter
* 1/2 cup milk
* 2 cups Idahoan Original Mashed Potatoes


DIRECTIONS

1. Cook beef in skillet until browned. Salt, pepper, garlic powder to taste. Pour off fat.

2. Mix beef, 1/2 can soup, Worcestershire and vegetables in 2-quart shallow baking dish.

3. Mix water, margarine and remaining soup in saucepan. Heat to a boil.
Remove from heat. Stir in milk. Slowly stir in potatoes. Spoon potatoes over
beef mixture.

4. Bake at 400 degrees F 20 minutes or until hot.

COOK TIME 30 Min
READY IN 30 Min

[Cougar830]

Sounds great will try that one to. lol